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"Beautiful location surrounded by stunning nature, with amazing rooms and a breakfast of a very high standard. However, the grounds and overall maintenance do not reflect the level expected from a Relais & Châteaux or Michelin Key property. There were dry leaves and weeds throughout the territory, and several trees appeared infested or dying. For such a large estate, there should clearly be more gardeners and stronger attention to maintenance and cleanliness. The lunch and dinner offerings were also disappointing considering the prices charged. At this level, the quality should match the cost. In particular, dishes prepared with raw tuna were served with the fish appearing brown rather than bright red or pink. As a cook myself, I know this indicates oxidation and a lack of freshness. I was also surprised that the concierge sent me an unsolicited bill via WhatsApp the night before checkout while I was still relaxing and my departure was only the following morning. At high-end properties, the guest experience is usually handled in a far more seamless and discreet manner. I have stayed at several Relais & Châteaux hotels before, and unfortunately this was among the weakest experiences in terms of service and guest handling. I would recommend taking inspiration from the Constance hotel group, particularly Prince Maurice, which understands luxury hospitality and guest relations at a much higher standard."

"Beach view was superb. Private beach is clean and kids enjoyed a lot"

"Fantastic location, great room and staff"

"Great room, clean hotel, lovely staff. One restaurant closed however and buffet restaurant not that great, bbq restaurant the best!"

"What an amazing place! We loved everything about our stay; the woderful staff, the delicious food, our beautiful room, the pools, the views, and even those mischievous monkeys. This boutigue hotel is a true gem."

"We had a really good stay at Weligama Bay Marriott. Our stay really raised the bar for our future hotel experiences. The ocean view from the room was breathtaking, and there was very easy beach access for swimming and surfing. The hotel staff was really good and helpful as well, including the front desk staff, our concierge Nuwani, Kids Club supervisors Rashmi and Wishmi, as well as all the staff at the Weligama Kitchen whose names we couldn't catch. Weligama Kitchen - The breakfast buffet included a variety of cuisine, everything was fresh and delicious compared to many places we have been in and beyond Sri Lanka. Everything was clean, and the service was impeccable. Kids Club - Staff was very friendly and welcoming, and the space was well managed and very clean. The activities for the kids were age appropriate, and there was a variety of activities and a good selection of toys to keep the kids happy and occupied. Pools - Well maintained and clean, we had no reservations about taking our kids there and having a good time. Related amenities like showers, public bathrooms, towel service were all very reliable. Overall, a great place for families with little kids. Would certainly visit again. Thanks to everyone at the Marriott who helped make our stay a memorable one."

"The hotel was beautiful. The staff was incredible. We loved our time at Yala Jetwing."

"We had a nice stay. Our initial interaction upon check in wasn't great, the lady on the front desk was rather aloof and unwilling to help with a room issue. The rooms are a little 'grubby'. The floors are maybe swept but not mopped in what appears to be a high turnover property. Pool facilities are great, Breakfast great, The Italian restaurant was ideal for the kids."

"The facilities and staff are very good. The food is below par. Food that is to be served hot were served lukewarm. By the time, I walked back to my table from the buffet line, the items were cold. Imagine cold "kirihodi" on String Hoppers or cold scrambled eggs on toast :-) The food that was to be served cold were at room temperature. Not what you expected from a 5-star. The selections were poor. Not much grilled meats/fish. Crab the size of a large shrimp. Remember seeing larger crabs in the paddyfields :-) Thai green curry that had absolutely no vegetables - just small shrimp floating in a green food colored gravy. The so-called Papaya Juice was nothing more than watered down iced washing of a papaya slice! Worst, no coffee after dinner. On top of all this the food is highly over priced. A terrible value! One afternoon at the pool side bar, they wanted a Rs. 1400 for a cup of "kade" tea. What are they making this stuff of - gold? Some of the staff seems clueless of what they are selling. Example, by the pool side on a hot afternoon, we asked for the price a ice-cream bar. The guy had no idea but guessed it was Rs. 4000. The actual price after another guy checked on his POS, was Rs. 600. The first guy should not be a server! We will not be back! They are missing the mark big time! Hope the management take the feedback and improve their offerings. What a shame, afterall they have fantastic facilities and most staff are very good!"