Farmstay in Costa Rica

"Dinner was grat"

"everything stood out. From the amenities, to staff and most importantly the food."

"Clean, reasonably comfortable bed. Close to the airport with free shuttle. Food in teataurant was good. Staff could have been a little more helpful with shuttle times but all worked out well"

"Very good "

"The breakfast it was. Excellent "

"Everything was great. People were fabulous"

"Fast and easy"

"Clean, staff were nice, very close to airport"

"We traveled as a party of 6 and had a wonderful week. Because we booked through Expedia, the resort seemed to place special significance on our reservation — we received Expedia wristbands & door hangers, which made us feel oddly VIP (maybe damage control given mixed reviews, but we felt well cared for). Don’t believe the haters — they truly aim to please. Do the pre-check-in if possible. The app didn’t work for me, and the in-person process is long when you just want to start vacationing. Had a hiccup at check in. Noella came over as we sorted it out and turned things around. She gave us her direct number, checked in frequently, comped us a cabana, and got us into every restaurant as desired. She is truly an angel and made sure a small glitch didn't turn into a big deal. Restaurant food was excellent; buffet was hit or miss but had surprises — especially made-to-order items. Pro tip: bacon is only available by asking the omelet cooks. Dinner at the restaurants is the way to go, every meal our group ordered was delicious. At the time of writing, this is the only resort in the bay, so the beach is not crowded. Kayaks and paddleboards require reservations and they have only 2 of each total. Beach vendors were friendly, conversational, and respectful — never pushy. Lovely people. Love the Tico spirit. Shout out to Emu for having those tequila shots always at the ready! Great resort for day drinkers: fun daytime party vibe, quieter nights. DJs were meh. Pura Vida! "