Discover the fascinating world of history and indulge in the art of oyster shucking. Starting off with a deep dive into stories and history behind these delectable treasures of the sea, your expert instructor Mr. Moody will then guide you through the world and art of shucking - teaching you the techniques to unlock the hidden gems within. From experiencing the thrill of opening an oyster to savouring its fresh, briny flavours, you’ll engage with fellow enthusiasts as you share and expand your knowledge on the historical significance of oysters. Whether you’re a history buff, food lover or simply curious about the world, don't miss the chance to embark on a journey through time and taste! Class includes one glass of bubbly, white or red wine. Must be 21+ to enjoy alcoholic drinks.