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3-Hour Handmade Pasta Cooking Class in Milan
3-Hour Handmade Pasta Cooking Class in Milan
3-Hour Handmade Pasta Cooking Class in Milan
3-Hour Handmade Pasta Cooking Class in Milan
3-Hour Handmade Pasta Cooking Class in Milan

Hand-made pasta cooking class in Milan

By eatwith
Free cancellation available
Price is NZ$466 per adult
See tickets
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview

Using two of these doughs, the hosts Niccolò and Francesca will demonstrate the creation of tortellini and ravioli, allowing attendees to experiment with two diverse fillings as they see fit.
The third dish will be composed of a dough that excludes eggs, relying solely on the combination of water and flour. The results are sure to be astonishing.

Throughout the course, participants will receive two handy utensils, designed to be employed in future culinary endeavours.

To complement the experience, attendees will have the pleasure of enjoying fine Italian wine, curated by an expert with a Sommelier diploma.

Activity location

  • Via Aosta
    • Via Aosta
    • 20155, Milano, Lombardia, Italy

Meeting/Redemption Point

  • Via Aosta
    • Via Aosta
    • 20155, Milano, Lombardia, Italy

Check availability

Hand-made pasta cooking class in Milan
  • Activity duration is 3 hours3h3h
  • English
Starting time: 7:00 pm
Price details
NZ$465.84 x 1 AdultNZ$465.84
Total
Price is NZ$465.84
Until Sat, 18 May

What's included, what's not

  • What's includedWhat's includedBring home traditional recipes and culinary skills
  • What's includedWhat's includedWine - Consumption of alcohol is prohibited for those under 18 years of age
  • What's includedWhat's includedElevate your experience with expert-selected Italian wine perfectly paired with your pasta creations
  • What's includedWhat's includedLearn the art of crafting diverse fresh pasta dishes, including both egg and non-egg varieties
  • What's includedWhat's includedDinner

Know before you book

  • Wheelchair accessible
  • Public transport options are available nearby
  • All areas and surfaces are wheelchair accessible
  • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)

Activity itinerary

In this cooking class, the hosts Niccolò and Francesca will teach you tricks and secrets for crafting artful fresh egg and non-egg pasta. They will guide participants through the preparation of three distinct fresh pasta dishes, each highlighting a unique dough that will be unveiled during the class. About your hosts Niccolò and Francesca: "Hello everyone! We are Niccolò and Francesca, a thirty-year-old couple who have moved to Milan for over 10 years. We live in Milan city, in a beautiful area called Cenisio. For us cooking is a family tradition. We love to eat, cook and above all share our dishes with friends."

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESVia Aosta
    • Via Aosta
    • 20155, Milano, Lombardia, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLEVia Aosta
    • Via Aosta
    • 20155, Milano, Lombardia, Italy

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