Just a beautiful place, but one caveat: was just there in Aug. 2010 and the golf greens are a dried waste. NO one golfing - which is great with us because we just want to be jet skiing, canoeing, playing tennis, riding bikes or hanging by the lake reading. ALL of which you can do right now with no crowds at all. It was amazing. Water clear and cool, plenty to do. Staff was super friendly, with the exception of the Golf Grill. Surly waitress and bad food. It looks like they're operating on a short staff due to diminished golf guests and I can't imagine anyone who really cooks for a living sending out the food we were served (had to send it back). Waterside Restaurant by pool didn't even open until Sunday - again, think they're running on a short staff crew. No better luck at Golf Pro Shop when we went to buy sunscreen. First were ignored, then guy was grumpy. BUT these should be easy fixes once recession eases, and this was a brief dark spot in an otherwise great stay; pool staff are over the top helpful and there are good places to eat 5 minutes away, so we were happy. Absolutely will go again - it's the kind of place you end up taking your family for a week or two every summer for 50 years.