The King Suite we stayed in had a FULL refrigerator, stove, oven and plenty of counter space and dishes. The place was immaculate when we came in! Kudos to your cleaning staff! The breakfast was a miss for me, but luckily we had a stove to cook our own. Staff was friendly and busy! Preparing breakfast, manning front desk, folding laundry. Great job. The only unfortunate thing was we ended up paying more for the room, more than likely because the Hood to Coast was over the weekend and we ended up paying more than any other weekend.