Step into the world of traditional sake brewing at Yamada Shuzo, a historic brewery in Kanie Town, Aichi Prefecture. Available from April to October, this seasonal brewery experience begins with an English-language introductory video explaining the brewery’s history, philosophy, and sake-making traditions before a guided visit through the brewery grounds. Stroll among traditional buildings, a Japanese garden, koi pond, and bonsai while learning each step of the sake-making process, from rice preparation and fermentation to the techniques behind Yamada Shuzo’s distinctive flavours. Brewery staff also share the brewery’s commitment to traditional craftsmanship and the stories behind its signature labels. The experience concludes with a tasting of representative sake, where you can compare aromas, textures, and finishes while appreciating the dedication behind every bottle. Known for its authentic atmosphere and a unique connection to BABYMETAL, Yamada Shuzo offers an immersive introduction to Japanese sake culture for both enthusiasts and first-time visitors.