Indulge your senses in an unforgettable journey through the rich flavours of Hungary at our exclusive wine tasting event.
A special evening, about Hungarian wines and delicious delicacies expertly paired with our carefully selected traditional food to taste.
Taste the complexity and heritage of Hungarian wines while you can admire the most dazzling sights of Budapest.
To further enrich the evening, enjoy our engaging presentation that delves into the history, production techniques and stories behind the wines presented. Explore the captivating stories that shaped these exceptional vintages.
Raise your knowledge to a higher level during one magical evening. Whether you are a professional wine expert or just a hobbyist, we guarantee unforgettable experiences and a good atmosphere! Enjoy an evening of elegance, taste and discovery!
Members of the Rajkó Orchestra will ensure the ship's original Hungarian atmosphere, providing familiar, beloved tunes for the whole evening.
Sample Menu:
Aubergine cream, Served with sourdough bread, paired with a wine from Balatonfüred-Csopaki Wine Region (northern coast of Balaton)
Duck breast with plums in balsamic vinegar, sweet potato mousse, Paired with wine from Balatonboglár Wine Region - (southern coast of Balaton)
Beef stew cooked with Villányi Merlot, Served with traditional dumplings and paired with Villányi Wine Region (south-west)
Hungarian stuffed cabbage made with turkey meat, Paired with wine from Nagy-Somlói Wine Region– the country's smallest historic wine region
Somlói Cream dessert, Paired with a dessert wine from Tokaj-Hegyaljai Wine Region – the world's first closed wine region, since 1737
