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Three people wearing aprons with 'Cook Walk Italy' printed on them, standing in a kitchen with a brick wall and a hanging plant. 1
A group of people in white aprons with 'Cook & Walk Italy' printed on them, standing in a kitchen with cooking equipment and a tiled wall. 2
A person pouring a drink into a glass with a red ribbon. 3
Three individuals in a kitchen preparing food, wearing aprons with the word 'Cook' visible. 4
A person using a pasta machine to roll dough. 5
By Cook & Walk Srl

Reviews

9.8 out of 10
Exceptional
Free cancellation available
Price is NZ$119 per adult
See tickets

Features

  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation

Overview

    • Learn authentic Italian recipes passed down through generations.
    • Cook fresh ravioli, fettuccine, and tiramisu in Venice with a local chef.
    • Taste your homemade dishes in a warm, local restaurant atmosphere.
    • Enjoy 2 glasses of wine plus 1 Prosecco or soft drinks throughout the class.
    • Take home real Italian cooking skills and recipes to recreate easily.

Activity location

    • Venice
    • Venice, Veneto, Italy

Meeting/Redemption Point

    • Cl. Ghetto Vecchio, 1181, 30121 Venezia VE, Italy
    • Venezia, Veneto, Italy

Check availability

Venezia: Award-Winning Chef Pasta & Iconic Dessert Making

  • Activity duration is 2 hours and 30 minutes2h 30m
    2h 30m
  • English
Language options: English
Price details
NZ$118.56 x 1 AdultNZ$118.56
Total
Price is NZ$118.56

What's included, what's not

  • What's includedWhat's included
    Hands-on cooking class with a local Venetian chef
  • What's includedWhat's included
    All ingredients and cooking equipment included
  • What's includedWhat's included
    Preparation of fresh pasta (fettuccine and ravioli) with two traditional sauces
  • What's includedWhat's included
    Preparation of classic Italian tiramisu
  • What's includedWhat's included
    2 glasses of wine plus 1 Prosecco or soft drinks
  • What's includedWhat's included
    Recipes to take home and recreate the dishes
  • What's excludedWhat's excluded
    Hotel pickup and drop-off
  • What's excludedWhat's excluded
    Tips for the chef or staff

Know before you book

  • Not suitable for: Children under 2 years, Children under 3 years, Children under 4 years, People with gluten intolerance, People with lactose intolerance

What you can expect

Discover the art of authentic Venetian cooking in a hands-on class led by a local chef in the heart of Venice, one of Italy's most iconic culinary destinations.

Learn how to make fresh handmade ravioli, fettuccine, and classic tiramisu from scratch using high-quality local ingredients.

Enjoy a fun and engaging experience with expert guidance, fine local wine, and soft drinks in a warm and welcoming atmosphere. With small group sizes, you'll enjoy a more personal and memorable experience, so be sure to reserve your spot.

Along the way, discover the stories and traditions behind Venetian cuisine and take home authentic Italian cooking techniques to impress friends and family.

After the class, sit down and enjoy the delicious dishes you've created paired with local wine, ending on a sweet Italian note with homemade tiramisu.

You'll also receive the recipes so you can recreate everything at home and relive your unforgettable Venice culinary experience.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Venice
    • Venice, Veneto, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Cl. Ghetto Vecchio, 1181, 30121 Venezia VE, Italy
    • Venezia, Veneto, Italy