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Tokyo: Sushi Making Class with Two Side Dishes & Miso Soup

By SAMURAI COOKING LLC.
10.0 out of 10
Exceptional
Free cancellation available
Price is NZ$150 per adult
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Features

  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation

Overview

  • Learn how to make traditional nigiri sushi and a sushi roll
  • Enjoy a hands-on experience with unique Japanese kitchen tools
  • Make two side dishes and miso soup from broth
  • Sip on green tea and receive a certificate named in Japanese
  • Discover the basics of Japanese cooking and culture

Activity location

    • Tokyo
    • Tokyo, Tokyo, Japan

Meeting/Redemption Point

    • 日本、〒130-0004 東京都墨田区本所２丁目１０−６ | Back side of the restaurant Wakatake, There is a big green heart motif on the door.
    • Sumida City, Tokyo, Japan

Check availability

Tokyo: Sushi Making Class with Two Side Dishes & Miso Soup

  • Activity duration is 2 hours and 30 minutes2h 30m
    2h 30m
  • English
Language options: English
Price details
NZ$149.93 x 1 AdultNZ$149.93
Total
Price is NZ$149.93
Until Tue, 16 Jun

What's included, what's not

  • What's includedWhat's included
    Sushi making class
  • What's includedWhat's included
    Eight nigiri sushi
  • What's includedWhat's included
    One sushi roll
  • What's includedWhat's included
    Two side dishes
  • What's includedWhat's included
    Miso soup
  • What's includedWhat's included
    Green tea
  • What's includedWhat's included
    Certificate named in Japanese
  • What's excludedWhat's excluded
    Transport to the venue

Know before you book

  • Not suitable for: Children under 3 years

What you can expect

Prepare broth for miso soup and a side dish called dashi maki tamago, Japanese style omelette.
Learn how to make sushi rice and then some kinds of sushi in a professional way. Make eight traditional nigiri sushi, one sushi roll.
We also introduce you two kinds of side dishes, spinach sesame sauce and Japanese omelette. Very fun to use the unique kitchen tools. Enjoy green tea and receive a certificate named in Japanese.

Use unique Japanese kitchen tools and learn about Japanese ingredients and culture. Learn the basics of Japanese cooking and make two side dishes that you can recreate at home.

Sushi is ART! You will be satisfied with the quality of your eight nigiris (hand-formed sushi), maki (roll sushi), miso soup, spinach sesame sauce, and dashi maki tamago (Japanese-style omelette).

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Tokyo
    • Tokyo, Tokyo, Japan

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 日本、〒130-0004 東京都墨田区本所２丁目１０−６ | Back side of the restaurant Wakatake, There is a big green heart motif on the door.
    • Sumida City, Tokyo, Japan