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A person holding a bowl of ramen with various toppings. 1
A bowl of ramen with sliced beef, corn, green onions, and a boiled egg on a red plate. 2
A child rolling out dough on a table. 3
Three people rolling dough on a wooden surface in a kitchen setting. 4
Three people dining at a restaurant with red bowls of food and chopsticks. 5
By 有限会社孫悟空
Free cancellation available
Price is NZ$110 per adult

Features

  • Free cancellation available
  • 1h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

    • Watch your kids become mini ramen chefs for the day in Tokyo
    • Learn about the ingredients and steps to cook ramen from scratch
    • Enjoy a family-friendly experience and create your own bowls together
    • No skills needed! Available to join from 2 years old.
    • Cook together with the guidance and support of English native crew

Activity location

    • Tokyo
    • Tokyo, Tokyo, Japan

Meeting/Redemption Point

    • 2-chōme-3-9 Roppongi, Minato City, Tokyo 106-0032, Japan | Ramen Cooking FUJI is located on the 1st floor of Apa Hotel.
    • Minato City, Tokyo, Japan

Check availability

What's included, what's not

  • Inclusions
    Ramen making class
  • Inclusions
    Ingredients for ramen
  • Inclusions
    Guidance and support from crew
  • Exclusions
    Transport to the venue
  • Exclusions
    Meals other than the ramen made

What you can expect

  • Step into the heart of Japanese culinary culture with an unforgettable, family-friendly ramen experience in Tokyo! Designed specifically for families travelling with children, this interactive workshop lets your little ones don an apron and become mini ramen chefs for the day, creating cherished memories and delicious food together.

    A Warm Japanese Welcome:
    From the moment you arrive, our friendly English-speaking crew welcomes your family with smiles and gets your kids geared up with aprons and bandanas, ready for their first day on the job!

    Tailored for Kids of All Ages:
    We believe cooking should be safe, accessible, and thrilling. Every workshop is thoughtfully adapted to your child’s developmental stage—from toddlers practising simple dough pressing to older kids learning precise slicing techniques. With child-safe tools, close supervision, and easy-to-follow steps, parents can relax while children explore with confidence.

    The Art of Ramen from Scratch:
    Discover authentic ingredients, learn how rich broth is balanced, roll and cut fresh noodles, and prepare classic toppings. Our patient instructors guide every step of the way, making learning interactive, sensory, and engaging.

    Dietary-Friendly Customization:
    Every family has unique needs. We are proud to accommodate dietary preferences, allergies, and restrictions (such as halal-friendly, vegetarian, or pork-free requests) as closely as possible so everyone at the table can dine with complete peace of mind.

    The Grand Finale & Feast:
    The proudest moment of all! Once the steaming bowls are assembled, your mini chefs personally deliver their creations straight to the dining table. Pick up your chopsticks, say “Itadakimasu!“, and savour a hearty, delicious bowl of handcrafted ramen made together with love.

    Age Requirements:
    Suitable for ages 2 and up (with parental supervision).

    Skill Level:
    Absolute beginners welcome—no prior cooking experience needed!

    Dietary Needs:
    Please notify us of any food allergies or dietary restrictions during booking so we can prepare your custom ingredients in advance.

    Looking forward to seeing you and your family in the kitchen!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Tokyo
    • Tokyo, Tokyo, Japan

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 2-chōme-3-9 Roppongi, Minato City, Tokyo 106-0032, Japan | Ramen Cooking FUJI is located on the 1st floor of Apa Hotel.
    • Minato City, Tokyo, Japan