expedia
Skip to Main Content.
List your propertySupportTrips
Member discount illustration

Members save 10% or more on over 100,000 hotels worldwide when you’re signed in

Sign in
Learn about Expedia Rewards
Feedback
Sydney: Singapore Chilli Mud Crab Cooking Class
Picture 3 for Activity Sydney: Singapore Chilli Mud Crab Cooking Class
Picture 5 for Activity Sydney: Singapore Chilli Mud Crab Cooking Class
Picture 4 for Activity Sydney: Singapore Chilli Mud Crab Cooking Class
Picture 2 for Activity Sydney: Singapore Chilli Mud Crab Cooking Class

Sydney: Singapore Chilli Mud Crab Cooking Class

By Sydney Seafood School at Sydney Fish Market
Free cancellation available
Price is NZ$210 per adult
See tickets
Features
  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation
Overview
  • Learn how to cook with fresh Australian seafood at a cooking class in Sydney
  • Learn how to handle live Mud Crab
  • Enjoy a delicious meal with your fellow classmates after the class

Activity location

    • Sydney
    • Sydney, New South Wales, Australia

Meeting/Redemption Point

    • Corner Pyrmont Bridge Rd &, Bank St, Pyrmont NSW 2009, Australia | Sydney Seafood School is located at Sydney Fish Market, Pyrmont (car park entrance off Bank St), on the 1st Floor of the Waterfront Arcade. Enter the Waterfront Arcade from the car park. Just past the entrance, on the left, there are double glass doors. Go through the doors and up the stairs, then turn left at the top of the stairs.
    • Pyrmont, New South Wales, Australia

Check availability

Sydney: Singapore Chilli Mud Crab Cooking Class
  • Activity duration is 2 hours and 30 minutes2h 30m
    2h 30m
  • English
Language options: English
Starting time: 6:00 pm
Price details
NZ$210.21 x 1 AdultNZ$210.21
Total
Price is NZ$210.21
Until Fri, 27 Jun

What's included, what's not

  • What's includedWhat's includedAll cooking equipment and ingredients
  • What's includedWhat's included Expert guidance from experienced chefs
  • What's includedWhat's included Access to a fully-equipped kitchen
  • What's includedWhat's included Recipes for all dishes prepared during the class
  • What's includedWhat's included Time to enjoy your creations in our stunning dining room
  • What's includedWhat's included A glass of wine or beer to enjoy with your meal
  • What's includedWhat's included Take-home recipe booklet.
  • What's includedWhat's included Sydney Seafood School apron.

Know before you book

  • Not allowed: Alcohol and drugs, Smoking
  • Not suitable for: Children under 10 years, Vegans, Vegetarians

What you can expect

Join us in one of Sydney Seafood School's most popular and longstanding classes; we'll be whisking you away to the tropical paradise of Singapore, where a love for seafood runs deep. Spice things up and craft a dish that screams “Singapore”: the legendary Chilli Mud Crab.
Learn how to handle live Mud Crabs, unravel the secrets of traditional spices, and wield a wok like a seasoned pro. But the real fun begins when you dive headfirst into this messy and indulgent feast with your bare hands, mopping up every last bit with warm steamed mantou buns.

Jump into Sydney Seafood School's fun-filled classes to learn about Australian seafood, connect with your friends, cook and eat some delicious dishes, and maybe get a little messy! Enjoy the facilities, including a tiered theatrette with viewing screens, fully-equipped cooking islands, a large dining room, and a team of experienced staff waiting to impart their seafoodie wisdom.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Sydney
    • Sydney, New South Wales, Australia

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Corner Pyrmont Bridge Rd &, Bank St, Pyrmont NSW 2009, Australia | Sydney Seafood School is located at Sydney Fish Market, Pyrmont (car park entrance off Bank St), on the 1st Floor of the Waterfront Arcade. Enter the Waterfront Arcade from the car park. Just past the entrance, on the left, there are double glass doors. Go through the doors and up the stairs, then turn left at the top of the stairs.
    • Pyrmont, New South Wales, Australia