Join a guided tour of a traditional olive mill just outside Sassari. Stroll through centuries-old olive groves while learning about the history and cultivation of the iconic Bosana olives. Discover the workings of a state-of-the-art olive pressing facility, designed to preserve the quality and authenticity of extra virgin olive oils.

Meet your expert guide and learn about the unique characteristics of Bosana de-foamed olives, highlighting what makes the oils distinctive. Conclude your experience with a tasting session featuring fresh local bread, naturally salted Bosana olives, and three different olive oils.

Appreciate the subtle differences in aroma, flavour, and texture, providing a true sensory journey into the world of premium Sardinian olive oils.