Experience the best of Naples’ culinary tradition with a hands-on class where you’ll make both authentic Neapolitan pizza and creamy tiramisù. Guided by an expert local chef, you’ll prepare pizza dough from scratch, top it with fresh local ingredients, and bake it to perfection in a traditional oven.

Then, dive into Italy’s most famous dessert by crafting a rich, velvety tiramisù step by step. Your chef will share insider tips, traditional techniques, and fun anecdotes, making the experience educational and entertaining.

Once the cooking is done, sit down to enjoy your pizza and dessert paired with a refreshing drink. At the end of the class, you’ll receive a personalised certificate and the recipes, so you can recreate the magic at home.

This class is perfect for couples, families, and curious travellers who want to learn, cook, and taste the essence of Naples in one unforgettable experience.