On our Secret Food Tour: Montreal – Jean-Talon & Little Italy, you’ll explore the city’s vibrant culinary scene with a passionate local foodie guide. This tour takes you on a flavourful journey through one of North America’s largest open-air markets and Montreal’s historic Italian-Canadian area.

You’ll delight in 8+ dishes, from farm-fresh produce and hand-carved meats to creamy cheeses, artisan breads, and seasonal treats. Begin at the iconic Marché Jean-Talon, sipping crisp, cold-pressed apple juice from Quebec’s apple capital, Rougemont. Bite into a warm focaccia sandwich packed with fresh local ingredients, savour the deep flavours of Quebec’s signature maple syrup, enjoy a creamy scoop of homemade ice cream, and taste a mouthwatering artisanal sausage.

Next, wander into Little Italy, where generations of Italian families have preserved their culinary heritage. Sample authentic Sicilian arancini, crispy on the outside and savoury inside, and finish with a heavenly cannoli paired with a refreshing Italian drink. Along the way, your guide will share fascinating stories of Montreal’s food culture, local traditions, and recipes passed down through generations.

Of course, the tour also features a Secret Dish, a delightful surprise revealed only on the day. With fresh-pressed juice or water included at stops, this tour is a feast for both the palate and the senses. Immerse yourself in Montreal’s flavours, history, and stories on this unforgettable culinary adventure.