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Make Valencian 'Pizza' in Ruzafa

By Morven Lindsay Chef
Free cancellation available
Price is NZ$119 per adult

Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

Coca is like a Valencian Pizza, made with a thin and crispy beer pastry. Let me teach you how to make this tasty local delicacy and you can make it again back home to remind you of your trip. It's a naturally vegan recipe. I choose the seasonal vegetables in the local market to make the toppings with.
The ingredients for the salad and fruit desert will also be bought at Ruzafa market. In the summer we can make sorbets and fruit salads, in the winter fruit puddings. This experience is a joy to the senses and an insight into the local culture.

Activity location

  • Carrer de Buenos Aires
    • Carrer de Buenos Aires
    • 46006, València, Comunidad Valenciana, Spain

Meeting/Redemption Point

  • Carrer de Buenos Aires
    • Carrer de Buenos Aires
    • 46006, València, Comunidad Valenciana, Spain

Check availability


Valencian Coca "Pizza" class
  • Activity duration is 3 hours3h
    3h
  • English

Without market tour: An option if you'd like to book when the market is closed or a for a less walking alternative. Contact me to arrange.

Starting time: 11:30 AM
Price details
NZ$118.64 x 1 AdultNZ$118.64

Total
Price is NZ$118.64
Until Fri, 27 Mar

What's included, what's not

  • What's includedWhat's included
    Healthy seasonal lunch with ingredients chosen by us at the market.
  • What's excludedWhat's excluded
    No soft drink/Pop unless specifically asked for

Know before you book

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transport options are available nearby
  • Infants are required to sit on an adult’s lap

Activity itinerary

. We'll wash our hands and get our aprons on to start cooking. We’ll prepare a local Vermut aperitivo and try it while making the local dish coca. Coca is a Valencian style ‘pizza’ made with a typical beer dough. The coca is naturally vegan and topped with seasonal vegetables. While the coca is in the oven we’ll prepare a seasonal salad and a simple fresh fruit dessert. We'll all sit down around the table and eat the meal we prepared together with local beer or wine to enjoy the food and each others company in the beautiful unique setting. We can talk about all the gorgeous seasonal produce available in Valencia, the great places to eat and drink here, the history of Valencian cuisine and anything else that takes our interest! Hopefully we can make friends by bonding through cooking together. It is a joy hosting these tasty 0km experiences for your pleasure.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Carrer de Buenos Aires
    • Carrer de Buenos Aires
    • 46006, València, Comunidad Valenciana, Spain

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Carrer de Buenos Aires
    • Carrer de Buenos Aires
    • 46006, València, Comunidad Valenciana, Spain

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