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Photo gallery for Madrid: Cook, toast, and enjoy a paella and unlimited sangria experience

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By RaraAvisExperience

Reviews

10 out of 10
Exceptional
Free cancellation available
Price is NZ$128 per adult

Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

    • Cook your own paella and savour the fruits of your labour
    • Make your own sangria from scratch and learn how to balance flavours like a chef.
    • Discover the history and tradition of each ingredient as you cook.
    • Enjoy an easy class that requires no previous experience
    • Learn from a fun local in Madrid

Activity location

    • Madrid
    • Madrid, Comunidad de Madrid, Spain

Meeting/Redemption Point

    • C. de los Mancebos, 12, Centro, 28005 Madrid, España | The workshop is held at Calle de los Mancebos 12 - Madrid
    • Madrid, Comunidad de Madrid, Spain

Check availability

Madrid: Cook, toast, and enjoy an experience with unlimited paella and sangria

  • Activity duration is 3 hours3h
    3h
  • English
Price details
NZ$127.76 x 2 AdultsNZ$255.52
Total
Price is NZ$255.52

What's included, what's not

  • Inclusions
    Instructor (English and/or Spanish)
  • Inclusions
    Hands-on paella workshop with fresh ingredients and utensils included.
  • Inclusions
    Sangria preparation
  • Inclusions
    Explanation of techniques, chef's secrets, and practical tips to recreate at home.
  • Inclusions
    Small group with personalised attention from the chef
  • Inclusions
    Lunch/dinner
  • Inclusions
    Sangria or soft drinks
  • Inclusions
    Spacious and welcoming space, perfect for sharing paella
  • Inclusions
    Social, fun, and creative atmosphere

What you can expect

  • Enjoy a paella workshop in Madrid where you're the star. For 2 hours and 30 minutes, you'll cook your own paella and make your own sangría, closely guided by a professional chef in Madrid.
    We'll start with an introduction to the ingredients and their history: you'll learn the origin of each product, how to combine them, and the traditional techniques that make a perfect paella. You'll learn chef's secrets and tricks that aren't taught in other workshops or online, from getting the rice just right to making the perfect sofrito.
    Then it's time to get cooking: you can customise your paella to suit your tastes and create your own unique version. While cooking, you'll receive close attention and practical tips from the chef, who will correct and guide you through each step. At the same time, you'll make your sangria from scratch, learning to balance flavours and aromas like a pro.
    The workshop is held in small groups, ensuring a personalised and highly interactive experience. It's a social, fun, and hands-on environment where you can taste, share, and enjoy your creations with other participants.
    At the end, you'll savour your paella and sangria, take home knowledge that you can recreate at home, and have enjoyed an experience that combines culture, creativity, and gastronomy.
    The workshop takes place at Calle de los Mancebos 12 in Madrid, a area full of history and life that lends a special atmosphere to the workshop. All ingredients, utensils, and drinks are included, so all you have to do is focus on cooking, learning, and having fun.
    Perfect for friends, couples, or families, whether beginners or enthusiasts: this workshop isn't just about cooking; it's a creative, educational, and social experience unlike any other you'll find in Madrid.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Madrid
    • Madrid, Comunidad de Madrid, Spain

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • C. de los Mancebos, 12, Centro, 28005 Madrid, España | The workshop is held at Calle de los Mancebos 12 - Madrid
    • Madrid, Comunidad de Madrid, Spain