Lanta Thai Cookery School
By Trip Store Krabi
10/10
10 out of 10Free cancellation available
Features
Overview
Activity location
Meeting/Redemption Point
Check availability
Lunch Course
Choose 4 dishes out of:
- Tom Yam (chicken, seafood or prawns)
- Golden cup with chicken & vegetables.
- Phad Thai (chicken, seafood, prawns or tofu) with our special sauce
- Stir fried chicken or seafood with cashew nuts
- Green Curry with chicken or seafood including preparation of the paste
- Panang Curry with chicken including preparation of the paste
- Thai beef salad
- Fried rice with chicken or seafood
- Stir fried chicken or seafood with hot basil leaves
- Poached banana in coconut milk
Language options: English
Starting time: 10:00 am
Price details
NZ$80.65 x 1 AdultNZ$80.65
Total
Until Fri, 1 Nov
Evening Course
Choose 4 dishes out of:
- Chicken Satay including preparation peanut sauce
- Vegetarian Spring Rolls including preparation of tasty Thai sauce
- Golden Bag Thung Thong (chicken and prawn) including preparation tasty Thai sauce
- Papaya salad (Som Tam)
- Steamed fish fillet with lime and chilli
- Seafood in our special tamarind sauce
- Massaman Curry (beef or chicken) including preparation of the paste
- Larb with chicken or seafood (Thai spicy salad from Isan)
- Stir fried chicken or seafood sweet & sour
- Sticky rice with ripe Mango
Language options: English
Starting time: 4:00 pm
Price details
NZ$90.57 x 1 AdultNZ$90.57
Total
Until Fri, 1 Nov
What's included, what's not
Know before you book
- Get picked up from your hotel on Koh Lanta along the main road between Saladan and Kantiang Bay. The exact pick-up time will be confirmed by email after you have made the booking.
- All preparing and cooking is done individually
- All dishes can be either vegetarian, vegan, non spicy or as spicy as you like
- The class size is limited to maximal 12 persons.
- Children can choose only 2 dishes.
What you can expect
Cleaning and safety practices
Enhanced cleanliness measures
- High-touch surfaces cleaned and disinfected
- Vehicles and venues cleaned with disinfectants
Social distancing
- Social distancing measures in place
- Protective shields in place at main contact areas
Safety measures
- Personal protective equipment worn by staff
- Temperature checks given to staff
- Temperature checks available
- Masks required
- Hand sanitiser provided
This information is provided by our partners