Just 5 kilometres from Ancient Olympia, the third-generation family-run Oilympian Koufolias Olive Oil Mill invites you to discover the history, tradition and secrets of Greek olive oil through an authentic and interactive experience.

The visit begins with a unique outdoor exhibition of historic olive oil production machines from the last century, where you will learn about the evolution of olive oil production over time. In the surrounding area, you will admire the iconic olive tree, a symbol of the Greek land and culture.

Next, you will tour our modern facilities and watch a detailed presentation of all stages of production, from harvesting the fruit to extracting and storing the olive oil. Through videos and explanations from our experts, you will learn about the importance of quality, freshness, and proper production methods.

The experience concludes with a guided tasting, during which you will sample organic extra virgin olive oil, PGI Olympia extra virgin olive oil, flavoured olive oils with rosemary, oregano and lemon, as well as table olives, accompanied by freshly baked bread. You will learn how to recognise the quality characteristics of an extra virgin olive oil, evaluate its aromas and flavours, and use it properly in your daily diet.

At the end of the guided tour, you will have the opportunity to purchase our products directly from the production site. The guided tour lasts about 45 minutes and is conducted in Greek and English.

An authentic experience of flavour, tradition and hospitality, ideal for visitors to Ancient Olympia, gastronomy enthusiasts and those who wish to get to know one of the most important treasures of Greek cuisine up close.