Cook with Geppi in the only 100% Gluten-Free cooking class inspired by the flavours of the Sorrentine Peninsula!
Join us for a fun and welcoming experience led by young locals and a professional chef. Here’s the plan:
Meeting point: We’ll meet you at Piano di Sorrento station and take you to the experience with our private transport (€15 per person). If you prefer, you can meet us directly at the venue, just let us know!
Location: Il Rifugio Osteria - Via Nastro Azzurro 22, 80065 Sant'Agnello
Welcome aperitif: Create your own refreshing Limoncello Spritz, a cocktail blending Sorrento lemons and prosecco.
Cooking Class: Learn to make fresh gnocchi, aubergine parmigiana rolls, and a delicious lemon mousse from Sorrento.
Lunch: Enjoy your dishes in a cosy, family-style osteria, finishing with a sip of handcrafted limoncello.
Digital Recipes: At the end of the class, you’ll receive a digital recipe booklet to keep all the dishes.
Afterwards, we’ll escort you back to Piano di Sorrento station. We can’t wait to cook with you, see you soon!