From Reggio Emilia AV Mediopadana to cheese ham balsamic vinegar

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From Reggio Emilia AV Mediopadana to cheese ham balsamic vinegar

By ParmaLook - Tour Food Experience

Free cancellation available

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Features

Free cancellation available
6h
Mobile voucher
Instant confirmation
Multiple languages

Overview

Discover the rich culinary heritage of Emilia-Romagna on this comprehensive tour that takes you to the heart of the Food Valley. Starting from Reggio Emilia AV Mediopadana, perfect pickup for those who are arriving from Florence and Milano. Than starts from the visit to a traditional dairy to witness the production of Parmigiano Reggiano, followed by a tour of a Parma ham factory for an exclusive tasting. The journey culminates with a visit to a balsamic vinegar producer in Modena, where you can savour the unique flavours of aged balsamic. This tour provides a delightful blend of tastings and insights into Italy's most renowned culinary products.

Departure from Reggio Emilia AV Mediopadana at 09:30 am, perfect for the people that are coming from Florence and Milan.
Approximate duration: 6 hours, with guided visits and tastings included
Minimum participation of 2 required; available in Italian and English
Pickup and drop-off are included

Activity location

Modena
- Modena, Italy

Meeting/Redemption Point

Reggio Emilia AV Mediopadana
- Via Città del Tricolore
- 42122, Reggio nell'Emilia, Emilia-Romagna, Italy

Check availability

Cheese, Ham, Balsamic 09:30

6h
English

TOUR 09:30

Travellers

Languages available

Starting time: 9:30 am

Price details

NZ$324.64 x 2 AdultsNZ$649.28

Total

Until Fri, 7 Nov

What's included, what's not

Tasting of Prosciutto di Parma
Tasting of Parmigiano cheese
Factory visit
Air-conditioned vehicle
Tasting of Balsamic Vinegar
Service charge

Know before you book

Specialised infant seats are available
Public transport options are available nearby
Suitable for all physical fitness levels
Animals are not admitted
If you arrive late after the scheduled time at the meeting point due to train or other transport delays, it will be considered a "no-show." Late arrivals cannot be accommodated, and the booking is non-refundable and non-reschedulable, as clearly stated in the cancellation policy. Please plan your arrival carefully to avoid any issues.

Activity itinerary

Stazione Reggio Emilia AV Mediopadana (Pass by)

Meet at the designated pickup point and embark on a scenic drive to a traditional Parmigiano Reggiano dairy producer. Enjoy the journey through the picturesque countryside as you prepare to discover the time-honored art of crafting this world-famous cheese.

Province of Parma

1h 30m

Visit a Parmigiano Reggiano dairy and immerse yourself in the traditional cheese-making process. Witness the artisanal craftsmanship behind this world-renowned cheese, from fresh milk to aged perfection. Conclude your visit with a guided tasting of Parmigiano Reggiano, expertly paired with fine local wine for a truly authentic experience.

Province of Parma

A short drive through the countryside of the province of Parma leads to a Prosciutto di Parma producer, where the air is filled with the rich aroma of curing ham. Visitors can explore the traditional ageing cellars, learn about the process of salt-curing and natural maturation, and savour the delicate, sweet flavour of this world-renowned delicacy.

Province of Parma

Visit a Prosciutto di Parma producer for an exclusive tour, where you'll discover the traditional methods of curing this world-renowned ham. Enjoy a guided tasting of Prosciutto di Parma, perfectly paired with a selection of fine local wines for an authentic gastronomic experience.

Province of Parma

After the visit, continue towards Modena, with an optional stop in Parma if needed to drop off a guest. Take in the region’s rich agricultural landscapes before visiting a traditional Acetaia in Modena.

Modena

A visit to a traditional Acetaia in Modena offers a deep dive into the craftsmanship of Aceto Balsamico Tradizionale. Explore the ageing rooms, learn about the slow fermentation process, and discover the differences between **DOP** and **IGP** balsamic vinegars. The experience concludes with a guided tasting, where you can savour the rich, complex flavours of these prized vinegars, with the option to purchase a bottle as a souvenir.

Stazione Reggio Emilia AV Mediopadana

After the visit to Modena, return to the starting point. Reflect on the day’s experiences, whether it’s the tradition of Parmigiano Reggiano, the renowned Prosciutto di Parma, or the rich flavours of Balsamic Vinegar of Modena. Enjoy the scenic drive back, passing through charming landscapes before arriving in Parma to conclude your journey.

Location

Activity location

Modena
- Modena, Italy

Meeting/Redemption Point

Reggio Emilia AV Mediopadana
- Via Città del Tricolore
- 42122, Reggio nell'Emilia, Emilia-Romagna, Italy

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