This tour was created for those who value well-conducted food and wine experiences, with time to enjoy the flavours, wines, and landscapes of the Serra Gaúcha. Departure is from Gramado or Canela by van, providing comfort, tranquility, and a worry-free journey.

At 12:00 PM, the day begins with a paired lunch at Clô Restaurante, renowned for its contemporary offerings and careful selection of ingredients. The menu values balanced flavours and well-executed techniques, with dishes designed to interact with selected wines, creating an elegant and engaging dining experience. An ideal time to slow down, enjoy, and experience the cuisine at your leisure.

In the afternoon, at 4:00 PM, the Cave Experience takes place at the Luiz Argenta Winery, an exclusive experience that takes the visitor behind the scenes of the winery. The experience provides direct contact with the wine-making process, passing through the cellars and ageing areas, as well as a guided tasting of iconic labels. It is an opportunity to understand the winery's philosophy, the care taken at each stage of production, and the identity expressed in its wines.

A balanced and sophisticated itinerary that combines top-notch cuisine and a remarkable wine experience, ideal for those who want to experience the Serra Gaúcha with depth, elegance, and lasting memories.