Our family has been in the restaurant business since 1986 and we look forward to sharing with you our passion for cooking that has been passed down through generations. At the end of our course, you will be able to prepare new and delicious dishes to impress your family and friends. Each participant will receive a kit including an apron, a hat, and a recipe book with all our secrets.

After spending the morning in the kitchen, we will seat you in our restaurant to taste all the dishes you have prepared together. Courses can be booked from Monday to Wednesday for a minimum group of three people up to a maximum of six. For larger groups, we can make special arrangements.