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A table with numerous uncooked empanadas arranged in rows. 1
A man cutting pasta on a table outdoors with a crowd watching. 2
A rustic courtyard with a large tree, white buildings with tiled roofs, and a wooden bench. 3
By Chiarelli Rossotti Winery
Free cancellation available
Price is NZ$191 per adult
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Features

  • Free cancellation available
  • 4h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

    • Learn to make Pizza, schiacciate and pane cunzato
    • Lunch/Dinner included
    • Tasting of 3 organic wines

Activity location

    • Palermo
    • Palermo, Sicilia, Italy

Meeting/Redemption Point

    • Via Manostalla, snc, 90047, 90047 Partinico PA, Italy
    • Partinico, Sicilia, Italy

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What's included, what's not

  • Inclusions
    Learn to make Pizza, schiacciate and pane cunzato
  • Inclusions
    Lunch or Dinner
  • Inclusions
    Tasting of 3 indigenous organic wines

What you can expect

  • Set in the rolling hills of Alcamo and overlooking the mediterranean Learn the ancient skill of Sicilian baking. In this experience you will learn to make: Pizza, schiacciate and pane cunzato with with our very own Alessandro Chiarelli, before enjoying a delicious lunch or dinner featuring the pasta they created. The meal will be perfectly paired with three organic wines: Catarratto, Grillo, and Nero d’Avola. The experience takes place at Feudo Manostalla, approximately 1km from the winery nearby.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Palermo
    • Palermo, Sicilia, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Via Manostalla, snc, 90047, 90047 Partinico PA, Italy
    • Partinico, Sicilia, Italy