Explore the world’s first museum dedicated to Sichuan cuisine, where you’ll discover local food history, learn cooking techniques, and enjoy Sichuan dishes beyond boundaries with a ticket to the Sichuan Cuisine Museum.
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Located in Chengdu, the Sichuan Cuisine Museum is the world’s first museum focusing on Sichuan food culture, bringing together historical exhibitions, culinary artefacts, and interactive food experiences. This museum offers visitors a unique chance to explore Sichuan’s culinary heritage through historical displays of traditional spices, cooking tools, and preparation techniques.
Participate in hands-on cooking classes, where you can prepare classic Sichuan dishes and enjoy tastings. The museum is an ideal destination for culinary enthusiasts, families, and anyone interested in learning more about Sichuan’s famous food culture.