"Breakfast food offerings were good, but the layout, traffic flow, and seating was an issue. The juice machine should be by the coffee, and the plates and utensils at the front of the line. The hotel was promoting making breakfast sandwiches, but the english muffins and bread were after the eggs, ham, and cheese items. The waffle cups should be before the waffle maker. The line to get the food was right on top of those eating. More seating is needed. We ended up eating in our room one of the days."