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Tokyo Professional Sushi Chef Experience
Picture 10 for Activity Tokyo Professional Sushi Chef Experience
Picture 2 for Activity Tokyo Professional Sushi Chef Experience
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Picture 8 for Activity Tokyo Professional Sushi Chef Experience

Tokyo Professional Sushi Chef Experience

By H.I.S. Co Ltd(TIC)
Free cancellation available
Price is NZ$168 per adult
See tickets
Features
  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
Overview
  • The features of sushi making experience offered by Itamae Sushi.
  • We provide the same finest ingredients using at the sushi shops.
  • Freshly caught fish delivered directly from Tokyo bay taste extraordinary

Activity location

    • Tokyo
    • Tokyo, 東京都, Japan

Meeting/Redemption Point

    • Itamae Sushi 2nd floor Akasaka Izumiya Bldg. 3-18-7 Minato-ku Akasaka
    • Minato City, Tokyo, Japan

Check availability

Standard Course(2024)
  • Activity duration is 2 hours2h2h
  • English

2024)Standard Course menu
Grating wasabi
8 nigiri + 1 hand roll
Lean tuna, Salmon, Sea bream, Shrimp, Egg, Squid, Fying fish roe, Minced Tuna roll
Minimum number of participants is 2.

Language options: English
Price details
NZ$168.47 x 2 AdultsNZ$336.94
Total
Price is NZ$336.94
Until Sun, 26 May
Premium Course (2024)
  • Activity duration is 2 hours2h2h
  • English

Premium course menu
Grating wasabi
Sushi cutting experience
8 nigiri + 1 hand roll
Lean tuna, Medium fatty tuna, Salmon, Shrimp, Egg, Squid, Scallop, Salmon roe
Minced Tuna roll
Minimum number of participants is 2.

Language options: English
Starting time: 1:20 pm
Price details
NZ$176.17 x 2 AdultsNZ$352.34
Total
Price is NZ$352.34
Until Sun, 26 May

What's included, what's not

  • What's includedWhat's includedTuition, Food, Tools, Equipment, and other items necessary for the experience.
  • What's excludedWhat's excludedDrinks (drink menu available separately)

Know before you book

  • Not allowed: Smoking indoors, Strong fragrances
  • Not suitable for: Children under 10 years

What you can expect

Sushi made by professional sushi chefs at a sushi restaurant often offers a higher level of expertise and variety in terms of ingredients and presentation.
On the other hand, making sushi yourself can be a fun and interactive experience, allowing you to customise the ingredients and flavours to your liking. The use of sushi restaurant-grade ingredients makes a difference in terms of taste.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Tokyo
    • Tokyo, 東京都, Japan

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Itamae Sushi 2nd floor Akasaka Izumiya Bldg. 3-18-7 Minato-ku Akasaka
    • Minato City, Tokyo, Japan